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Chocolate, Butterscotch, Pb Rice Krispies Treats
Chocolate, Butterscotch, Pb Rice Krispies Treats
Chocolate, Butterscotch, Pb Rice Krispies Treats
Time: 15 mins
Ingredients
- 1 cup peanut butter
- 1 cup light Karo syrup or 1 cup other corn syrup
- 1 cup sugar
- 6 cups Rice Krispies
- 1 (6 ounce) package semi-sweet chocolate chips
- 1 (6 ounce) package butterscotch chips
Directions
- 1 Mix peanut butter, Karo syrup, and sugar in a pot, and bring to a slight boil. Stir until creamy.
- 2 Take mixture off the burner, and mix with Rice Krispies cereal.
- 3 Spread mixture in 13 x 9 inch pan.
- 4 Melt chocolate and butterscotch chips together in microwave (start with 1-2 minutes, then, stirring intermittently, 30-second intervals until melted).
- 5 Spread melted chips over Rice Krispie mixture.
- 6 Refrigerate until chocolate-butterscotch mixture hardens (very quick, about 30 minutes).
- 7 Cut into 2x2-inch squares. Enjoy!