Brie Burger

Brie Burger

Time: 15 mins

Ingredients

• 1 lb ground beef
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 4 slices brie cheese
• 1 granny smith apple, cored and thinly sliced
• 4 tablespoons honey mustard
• 4 crusty rolls

Directions

• 1 Combine the ground beef, salt and pepper in a bowl.
• 2 Form into 4 patties, 3/4-inch thick.
• 3 Heat grill to medium heat.
• 4 Place patties on the grill and cook for 10-15 min, turning two or three times during cooking.
• 5 During the last 2 min of grilling, top each patty with a slice of brie and allow to melt.
• 6 Remove from the grill.
• 7 Place a patty on the bottom half of each roll and top with a slice or two of apple.
• 8 Spread a Tbs of honey mustard on the top half of each roll and place on burger.
• 9 Serve.

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