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Confetti Latkes
Confetti Latkes
Confetti Latkes
Time: 45 mins
Ingredients
- 3 eggs, beaten
- 2 medium zucchini, shredded
- 2 large yellow squash, shredded
- 1 cup carrot, shredded
- 1 large onion, shredded
- 1/2 teaspoon salt
- pepper
- 3/4 cup matzo meal
- 1/2 cup frying oil
Directions
- 1 Combine all ingredients (except oil). Mixture should be thick enough to hold its shape. Add more matzoh meal if needed.
- 2 Drop by tablespoonfuls into very hot oil. Flatten slightly with the back of the spoon.
- 3 Fry until golden. Drain on paper towels.
