Easy Breakfast Muffins!

Easy Breakfast Muffins!

Time: 33 mins

Ingredients

  • 2 eggs
  • 3 cups Bisquick
  • 1 cup milk
  • 3 tablespoons vegetable oil
  • 1 1/2 cups shredded cheddar cheese
  • 1 cup chopped cooked ham
  • 1/2 green bell pepper, chopped (about 1/3 cup)
  • 1/2 small sweet onion, chopped (about 1/4 cup)
  • salt and pepper (not much)

Directions

  • 1 Preheat oven to 400.
  • 2 Spray muffin tins with Cooking spray.
  • 3 Beat eggs.
  • 4 Stir in Milk, oil and Bisquick until moistened.
  • 5 Stir in rest of ingredients reserving some cheese to sprinkle on tops of muffins.
  • 6 Divide batter into tins, sprinkle with cheese.
  • 7 Bake 18-20 minutes.
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