Wisconsin Fresh Mozzarella, Tomato and Basil Salad
eri
03:02
< 15 mins
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American
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Appetizers
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Cheese
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Easy
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Eggs/dairy
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Midwestern u.s.
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North american
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Salads
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Savory
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Seasonal
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Summer
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Taste/mood
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Time to make
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Tomatoes
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Vegetables
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Wisconsin Fresh Mozzarella, Tomato and Basil Salad
Time: 10 mins
Ingredients
- 2 large ripe tomatoes (vine-ripened are best)
- 8 ounces fresh mozzarella cheese
- 2 tablespoons fresh basil leaves, chopped
Directions
- 1 In a small bowl whisk together the dressing ingredients.
- 2 Cut tomatoes in 1/4th inch thick slices. Drain mozzarella from water and cut in 1/4th inch thick slices.
- 3 Arrange tomatoes and mozzarella slices on platter. Drizzle with salad dressing. Sprinkle fresh chopped basil over top.
- 4 Garnish with basil leaves and let stand 10 minutes to blend flavors.
- 5 Serve with toasted baguette if desired.
