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Apple Mustard Glazed Pork Tenderloin
Apple Mustard Glazed Pork Tenderloin
Apple Mustard Glazed Pork Tenderloin
Time: 1 hrs 10 mins
Ingredients
- 1/2 cup syrup (Karo with Brown Sugar)
- 1/4 cup soy sauce
- 1/2 cup apple cider vinegar
- 2 tablespoons grainy mustard
- 2 lbs pork tenderloin
Directions
- 1 Stir first 4 ingredients together to make the glaze.
- 2 Pour half the glaze over the pork and stand for 15-30 minutes.
- 3 Roast or Grill pork at 350 degrees for 20-25 mins per side.
- 4 Heat remaining glaze on stovetop or in microwave.
- 5 Drizzle cooked pork with remaining glaze or serve on side as a dip.