Caribbean Yam (Sweet Potato) Bake

Caribbean Yam (Sweet Potato) Bake

Time: 45 mins

Ingredients

• 1 lb cooked mashed sweet potato (3 cups when mashed)
• 2 eggs
• 1/2 cup brown sugar, packed
• 1/4 cup butter, melted
• 2 tablespoons dark rum (optional)
• 1/2 teaspoon ground nutmeg
• 1 lime, juice of
• 1 lime, zest of
• 2 bananas, peeled, diced

Directions

• 1 In large bowl, combine sweet potatoes with eggs, brown sugar, margarine, rum, nutmeg, lime juice and zest until thoroughly mixed.
• 2 Fold in diced bananas.
• 3 Turn into shallow, greased 5-cup baking dish.
• 4 Bake in a 375-degree oven for 40 minutes.

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