Mediterranean Lima Beans

Mediterranean Lima Beans

Time: 25 mins

Ingredients

• 2 tablespoons extra virgin olive oil
• 2 cups frozen chopped onions
• 4 cloves garlic, minced
• 1 teaspoon dried oregano
• 1 teaspoon ground cinnamon
• 1/2 teaspoon crushed red pepper flakes
• 2 (14 1/2 ounce) cans diced tomatoes
• 2 (10 ounce) packages frozen baby lima beans

Directions

• 1 Heat oil in skillet over medium-high heat; cook onions until soft, 3- 5 minutes.
• 2 Add garlic and cook for 1 minute.
• 3 Stir in spices, tomatoes, and lima beans and cook for 10- 15 minutes, stirring occasionally.

Share on Google Plus