Succotash

Succotash

Time: 20 mins

Ingredients

• 1/2 cup diced onion
• 2 cups lima beans
• 2 tablespoons butter
• 2 cups corn kernels, cooked
• 1 cup tomato, peeled,cored,seeded and diced
• salt and pepper

Directions

• 1 Boil lima beans in salted water for 5 minutes or until tender.
• 2 Drain well.
• 3 Melt butter in saute pan over medium low heat.
• 4 Add onions, beans, corn and tomatoes.
• 5 Saute, stirring often for approximately 5 minutes.
• 6 Add salt and pepper to taste.
• 7 Serve hot.

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