Fast Family Chicken Fajitas

Fast Family Chicken Fajitas

Time: 30 mins

Ingredients

• 1 medium green bell pepper
• 1 medium red bell pepper
• 4 boneless skinless chicken breast halves
• 2 teaspoons vegetable oil, divided
• 1 garlic clove, pressed
• 1 (1 ounce) envelope onion soup mix
• 1/2 cup water
• 1/2 cup salsa
• 12 flour tortillas, warmed

Directions

• 1 Cut bell peppers into 1/2 inch strips. Cut chicken into thin strips.
• 2 Heat stir-fry skillet over medium high heat. Add 1 t of the oil and chicken. Stir-fry 3-4 minutes or until chicken is no longer pink. Remove from skillet; set aside.
• 3 Add remaining oil, bell peppers and garlic pressed. Stir-fry 1-2 minutes until vegetables are crisp-tender.
• 4 Add chicken, soup mix, water and salsa to a bell pepper mixture.
• 5 Cook and stir 2-3 minutes or until heated through.
• 6 To serve place chicken mixture in center of tortillas.

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