Limoncello Vinaigrette

Limoncello Vinaigrette

Time: 5 mins

Ingredients

• 1/4 cup limoncello
• 2 teaspoons lemon juice
• 1 teaspoon grated lemon zest
• 1 1/2 teaspoons dijon-style mustard
• 1/4 teaspoon ground red pepper flakes
• 1/2 cup extra virgin olive oil
• salt

Directions

• 1 Whisk Limoncello, lemon juice, zest, mustard and red-pepper in a small bowl.
• 2 Whisk in oil and season to taste with salt.
• 3 Pour into decorated bottle if giving as gift or can be used immediately.

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