Rib Eye Steak With Spicy Cream A1 Sauce
Rib Eye Steak With Spicy Cream A1 Sauce
Time: 23 mins
Ingredients
- 1 (8 ounce) container sour cream
- 1/2 cup A-1 Steak Sauce (original or which ever flavor you like!)
- 2 lbs rib eye steaks
- 1/2 teaspoon cayenne pepper
- sea salt
- cracked pepper
- garlic powder
Directions
- 1 Season steaks with garlic powder, salt and pepper.
- 2 Preheat grill or broiler to high heat.
- 3 Mix sour cream, A1 and cayenne, cover and refrigerate until serving.
- 4 Grill steaks 8-9 minutes on each side or until cooked to desired doneness.
- 5 Remove from grill and let rest 5-10 minutes before slicing.
- 6 Top slices on each plate with a dollop of sauce.
- 7 Serve with mixed green salad or some grilled veggies since the grill is already HOT! Enjoy.