Sweet and Sour Green Beans
Sweet and Sour Green Beans
Time: 18 mins
Ingredients
- 1 cup boiling water
- 2 (12 ounce) packages frozen green beans
- 2 teaspoons salt
- 1/8 teaspoon pepper
- 1 bay leaf
- 3 cloves
- 2 tablespoons sugar
- 4 tablespoons vinegar
- 3 tablespoons butter or 3 tablespoons fat
Directions
- 1 In a saucepan, combine the water, beans, salt, pepper, bay leaf and cloves.
- 2 Cover and cook over low heat for 3 minutes less than package directions.
- 3 Drain and add the sugar, vinegar and butter or fat.
- 4 Cook 5 minutes, stirring frequently.
- 5 Remove bay leaf and serve.
