Ultimate Greek Salad With Cherry Tomatoes
Ultimate Greek Salad With Cherry Tomatoes
Time: 25 mins
Ingredients
- 2 red bell peppers
- 1 green bell pepper
- 2 cups cherry tomatoes
- 2 cucumbers
- 2 red onions
- 1/2 lb feta cheese
- 1 garlic clove
- 3/4 cup kalamata olive
- 6 anchovy fillets (optional)
- 2 tablespoons capers, rinsed
- 1/4 cup red wine vinegar
- 2 tablespoons minced fresh dill
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/2 teaspoon fresh ground pepper
- 1/3 cup fruity extra virgin olive oil
Directions
- 1 Seed the bell peppers and cut them into 1-inch chunks. Stem the cherry tomatoes and halve one-half of them, leaving the others whole.
- 2 Peel and thickly slice the cucumbers, and thinly slice the red onions. Cut the feta cheese into 1-inch cubes. Crush and mince the garlic clove.
- 3 In a large bowl, combine the bell peppers, tomatoes, cucumbers, onions, feta cheese, olives, anchovies and capers and toss together.
- 4 In a small bowl, whisk together the vinegar, garlic, dill, oregano, salt and pepper. While whisking, slowly drizzle in the olive oil to make a thick dressing.
- 5 Pour the dressing over the salad, toss and serve immediately.
