20 Minute Spanish Rice
eri
08:19
< 30 mins
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Beginner cook
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Easy
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Long Grain rice
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Mexican
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North american
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Pasta
,
Rice
,
rice and grains
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Side dishes
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Spicy
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Taste/mood
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Time to make
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White rice
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20 Minute Spanish Rice
Time: 25 mins
Ingredients
- 2 cups chicken stock
- 1 cup long grain rice, uncooked
- 1 (1 1/4 ounce) packet taco seasoning
- 1/3 cup salsa
- 1/3 cup corn kernel
- 1/3 cup black beans
Directions
- 1 Boil the chicken stock and taco seasoning in a medium pot.
- 2 Once mixture comes to a boil add the rice, salsa, corn and beans (or peas if you prefer; stir a bit.
- 3 Turn heat to low and cover pot.
- 4 Allow to cook on low, undisturbed, for 20 minutes.
- 5 After 20 minutes are up, toss the rice a bit, and serve!
