Caramel Filling

Caramel Filling

Time: 1 hrs

Ingredients

• 2 tablespoons butter
• 3/4 cup sugar
• 1 cup cream
• 6 tablespoons caramelized sugar
• 1 teaspoon vanilla

Directions

• 1 Cook butter, sugar and cream together until it threads.
• 2 Add caramelized sugar and vanilla.
• 3 Cool and fill cake.
• 4 How to caramelize sugar:.
• 5 Melt sugar in a fry pan, stirring constantly, until a golden brown.
• 6 Add to mixture at once or it will harden.

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