Egg Mole Tostada
eri
06:55
< 15 mins
,
Breakfast
,
Cheese
,
Easy
,
Egg
,
Eggs/dairy
,
For 1 or 2
,
Inexpensive
,
Lunch/snacks
,
North american
,
Number of servings
,
Time to make
Edit
Egg Mole Tostada
Time: 8 mins
Ingredients
- cooking spray
- 1 corn tortilla
- 1 tablespoon mole, sauce (or to taste)
- 1 tablespoon prepared salsa (or to taste)
- 1 egg
- 1 tablespoon shredded cheddar cheese
Directions
- 1 Spray a small pan with cooking spray. Heat on medium for 1 minute, add tortilla, heat for about 30 seconds and turn over.
- 2 Spoon sauce and salsa over tortilla.
- 3 Crack egg over sauce (sunny side up-style). Cover. Cook for 3-4 minutes, until white is firm and yolk is soft-set.
- 4 Top with Cheese and cover for 1 minute, until cheese is melted.
- 5 Put on a plate and allow to cool for a few minutes. Tortilla will be crispy, and will be easiest to eat with your hands, like a pizza.