Stuffing Seasoning Mix
Stuffing Seasoning Mix
Time: 25 mins
Ingredients
- 1 teaspoon ground sage or 1 teaspoon poultry seasoning
- 1 teaspoon instant chicken bouillon granules
- 1 tablespoon chopped dried celery flakes
- 2 teaspoons dried onion flakes
- 2 teaspoons dried parsley flakes, crushed
- 1/8 teaspoon ground pepper
Directions
- 1 In a medium saucepan, combine water, butter and seasoning mix.
- 2 Bring to a boil over medium-high heat; reduce heat to medium and simmer for approximately 5 minutes.
- 3 Stir in bread cubes and cook 1 to 2 minutes or until liquid is absorbed, stirring and fluffing with a fork.
- 4 Cover; remove from heat and let stand for 5 minutes before serving.
- 5 For variety:.
- 6 Whole-Wheat Stuffing: Half whole wheat bread cubes and half white.
- 7 Cornbread Stuffing: Use 3 cups cornbread for bread cubes.
- 8 Nut Stuffing: Add 1/4 cup walnuts or diced water chestnuts.
